Serabi

Main ingredient:
250 grams of rice flour
60 grams of wheat flour
300 ml boiling water
300 ml thick Santang
1 egg


Topping ingredients:
150 grams oncom bandung, cut into small squares
2 tablespoons cooking oil
½ teaspoon of salt
½ teaspoon sugar
Spices:
2 red chilies
3 cloves garlic
3 cm kencur


How to make:
The first Knead rice flour with boiling water for 30 minutes. Add other ingredients.
Heat a pancake mold and then pour 1 tablespoon vegetable after a little frozen dough, sprinkle oncom.


How to make a dough oncom:
saute ground spices until fragrant. Enter oncom while stirring. Sprinkle sugar and salt. Stir briefly and lift.


Good Luck .......