Sukiyaki Ramen

ingredients:
2 tablespoons vegetable oil
2 cloves garlic, finely chopped
1 / 2 cm ginger, chopped
50 g green pepper, sliced ​​lengthwise
100 g beef sukiyaki / meat has beef, thinly sliced
1 liter of water
3 tablespoons soy sauce
1 tablespoon soy sauce
1 / 2 teaspoon pepper
150 g of dried egg noodles


How to make:
Heat oil, saute garlic and ginger until golden and fragrant.
Enter the paprika, stirring until wilted.
Add the slices of meat, stir until it changes color and stiff.
Pour the water, add seasoning. Stir until boiling.
Enter the dried noodles, cook noodles until tender. Remove from heat.
Serve hot!

Good Luck ...