Selasa, 20 Maret 2012

Otak- otak Rasa Ikan Tenggiri

Ingredients:
500 grams of fresh mackerel fish meat
50 grams sago
1 tablespoon flour
4 pieces of garlic
2 stalks green onion, which has been sliced
1/2 packs of coconut milk and mix in 1 cup water
1 egg white grains
sugar and salt to taste.
And banana leaves (for wrapping)


How to make:
put all the ingredients except the egg whites into the blender
enter repeatedly so well blended
after the soft and smooth material mixed with egg white
wrapped in banana leaves, then press with a spoon until blended.
bake until cooked






peanut sauce
ingredients:
▪ roasted peanuts
▪ toasted hazelnut
▪ cayenne
▪ salt, sugar, and vinegar to taste


How to make:
blender all the ingredients
add water


To be added pleasure: should be served with peanut sauce.


Good Luck !!

Pepes Jamur

Ingredients:
300 grams mushrooms, cut into 2 parts
200 g chicken, cut up like a small dice
10 pieces of red chili pepper, cut in oblique
2 red chilies, cut into 1 cm ± oblique
2 green chilies, cut in oblique ± 1 cm
6 green tomatoes, cut into pieces
50 grams of basil leaves
4 bay leaves
4 stalks lemongrass, crushed
3 leeks, then cut and
(banana leaves for wrapping)
2 chicken eggs




Spices:
8 pieces of red onion
3 pieces of garlic
1 turmeric
5 egg hazelnut
½ tablespoon of salt


How to make:
First Toss chicken, mushrooms, red peppers, green peppers, eggs and spices until blended.
Take a piece of banana leaf, then give the basil, bay leaves, lemon grass, chili sauce, green tomatoes, and mushrooms batter earlier.
after that, wrap an oval, then roll, padatkan and hook with a stick.


New Heat the steamer, and cook until done.


Good Luck !!

Kamis, 15 Maret 2012

Hot Plate Cumi Tofu

ingredients:
250 grams, squid already cleaned up and is cut
300 grams of tofu, cut into pieces
100 grams of mushrooms


Sauce Ingredients:
2 tablespoons vegetable oil
1 tablespoon chopped green onion
1 clove garlic, finely chopped
1 tbsp tomato sauce
2 tablespoons BBQ sauce
1 tablespoon soy sauce
1/2 teaspoon pepper
1/2 sendo ktea sugar
1 teaspoon salt


For the Topping:
1 tablespoon toasted sesame seeds that have been


How to make:
Heat the hot plate to heat. Remove and place on top of the container / wood pedestal.
Pour the sauce into the hot plate.
Arrange the squid, tofu and mushrooms on top and cook until all the ingredients cooked.
Sprinkle sesame seeds afterwards.


Good Luck ...!

Ayam Goreng Bali

ingredients:
1 chicken cut in 20 parts
1 cm, galangal digeprak
2 pieces of bay
3 lime leaves
2 tomatoes, each cut into 8 pieces
2 tablespoons soy sauce


Seasonings:
7 red chilies
4 cloves garlic
5 spring onions
2 cm ginger
3 eggs hazelnut
½ teaspoon shrimp paste that has been fried






How to Make:
Chickens that have been cut and cleaned with salt, it briefly silent, half-baked fries, then set aside.
after that, mashed Saute until fragrant, put ginger, bay, lime leaves, tomatoes and soy sauce.
Add chicken that has been fried, crushed tomatoes and cook until the flavors to infuse into the chicken.


Good Luck !!